STARTERS

STARTERS

January 17, 2018 0
    • APPETIZERS

    • Lobster Bisque

      9

      with Maine lobster, onions, celery, carrots, salt & pepper and a touch of cream

    • Sea Scallops

      12

      pan seared sea scallops served with a pepper coulis

    • Clams Casino

      12

      with fresh chopped clams, peppers, onions, smoked Applewood bacon in a casino stuffing topped with Romano cheese

    • Calamari Frittes

      14

      with banana peppers, (mildly spicy) tossed in extra virgin olive oil

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