STARTERS

STARTERS

January 17, 2018 0
    • APPETIZERS

    • Lobster Bisque

      9.00

      with Maine lobster, onions, celery, carrots, salt & pepper and a touch of cream

    • Sea Scallops

      12.00

      pan seared sea scallops served with a pepper coulis

    • Clams Casino

      12.00

      with fresh chopped clams, peppers, onions, smoked Applewood bacon in a casino stuffing topped with Romano cheese

    • Calamari Frittes

      14.00

      with banana peppers, (mildly spicy) tossed in extra virgin olive oil